diy produce wash | cleaning fruits and vegetables

Instead of spending money on a produce wash, you can make your own, which has proven to be just as, if not more, effective. According to a study conducted by Cook’s Illustrated, a mixture of three parts water and one part white vinegar removed almost all traces of bacteria, as compared to using water alone.

I filled up a a clean spray bottle with the mixture and started to clean all of my smoother-textured produce, such as apples and potatoes. Just a few spritzes and then a final rinse of clean water. Easy as that.

For fruits and vegetables with an odd shape and/or deeper crevices, like cauliflower and blackberries, you can fill up a large bowl with the mixture and let it sit for a minute or two. Afterwards, dry thoroughly.

Bonus: this vinegar-water mixture helps berries to stay fresher for longer too.

And I continue to be fascinated by the many uses for vinegar (remember this one?).

Sources: National Public Radio, Cook’s Illustrated.
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